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BON APPETIT TAMPA BAY

“The city’s stories, told through food.”

Our Recipes

A crispy, golden-brown flattened cauliflower steak sits on a ceramic plate beside a vibrant chopped salad of tomatoes, cucumbers, and herbs, with a drizzle of creamy tahini sauce on the side.

Sulphur Springs Smashed Cauli-Fry: Crunch with a Causeway Kick

This crispy, flattened fried cauliflower draws from the rich Palestinian food traditions of Sulphur Springs, served with a bright salad and big Florida flavor. One bite and you'll be transported from the Gulf Coast to the Gaza kitchen.

VEGAN

Chipotle Takes to the Skies!

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